Remembering Trumpet Black on a Rainy Monday Morning

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Monday morning was still overcast and rainy, but at least the rain had breaks in it. My homeboy Darren and I went and picked up Bunny, the tuba player from the TBC Brass Band, and we all headed over to my favorite breakfast place, the Who Dat Coffee Cafe on Burgundy in the Marigny neighborhood. Afterwards, we headed over to the Treme neighborhood, where there was a new mural in honor of the late Travis “Trumpet Black” Hill, the musician who died suddenly in Japan earlier in the year due to complications from a dental procedure. Although the rain was starting back up, we managed to take some pictures there, and then I was trying to pick up a TBC Brass Band t-shirt, but we could not get in touch with the band member who had the shirts. So I dropped Darren and Bunny back off, headed Uptown to a new coffee bar called French Truck Coffee, which was really good, and then hit the road back toward Memphis.

A Badly-Needed Brunch at Metairie’s Tic Toc Cafe on Mardi Gras Day

081 Now That's A Moray082 Tic Toc Cafe on Mardi Gras Day
The only thing worse than being cold and starving is being cold and starving after parading for about 7 miles from Audubon Park to Canal Street, so when I finally made it back to my car, the only thing on my mind was getting food and coffee. I had seen the day before that Who Dat Coffee Cafe had been bragging that they would be open all day on Mardi Gras Day, so I decided to try to get from Uptown to the Marigny neighborhood, not an easy task on the holiday, what with all the parades. But I managed to get up to I-610, and from there to Franklin, and once I was on Franklin it wasn’t hard to get to Who Dat. But when I arrived, although they were open and crowded, they told me that they had shut their kitchen down. So I headed back out west to Jefferson Parish, but almost nothing out there was open at all, not even Dot’s Diner. Finally, in desperation, I stopped at the little Tic Toc Diner at I-10 and the Causeway, which was open and crowded. I felt sorry for the people that had to work, but they were fairly cheerful about it all the same, and the bacon and cheese omelette, hash browns and biscuit seemed like the best I had ever had. As I enjoyed my late afternoon brunch, floats were roaring past outside on the Causeway, on their way back to storage from one of the Metairie parades. Warmed and filled, I set out to meet back up with my friends in the TBC Brass Band under the bridge on Claiborne Avenue downtown.

Preparing For Parades on Lundi Gras

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Not only is Mardi Gras a legal holiday in Louisiana, but so is Lundi Gras, the Monday before, and kids are out of school and a lot of people off from work. Finding places to eat can be more difficult than usual, so I was thrilled to see that my favorite breakfast spot, the Who Dat Coffee Cafe in the Marigny neighborhood, was open with a full menu. Thus fueled for the day, my homeboy Darren from the TBC Brass Band and I headed uptown to check out the parade route along St. Charles Avenue, on a day that was gloomy and overcast, yet a balmy 73 degrees. This was my first Mardi Gras in New Orleans, and I soon learned some interesting facts. People will start showing up at 5 in the morning to stake their claim to neutral ground or sidewalk space along St. Charles Avenue, using either lawn furniture, or elaborate, decorated ladders that seem designed uniquely for the purpose. The latter had brightly-colored wooden boxes at the top, presumably for catching beads or doubloons thrown from floats during the parade. A few people had set up tents, and some people were already sitting in their chairs along the route, even though it was only around 11 AM, and the parades were still five hours away, their start times moved up an hour due to the threat of rain. I also learned about “bead trees”, small trees along the parade route covered with beads instead of blossoms. I actually wasn’t sure whether the trees “catch” the beads as they are tossed from floats, or whether people throw beads into them on purpose, but either way, they are beautiful. Almost no tree along St. Charles Avenue was completely devoid of beads, and homeowners along the route had used them to decorate their wrought-iron fencing. Most houses were thoroughly decorated for the holiday as well, suggesting that Mardi Gras has the same importance as Christmas in New Orleans. A few of the larger groups along the parade route had set off their locations with tents, and one of these had a rudimentary brass band of a sort playing on the neutral ground. Darren and I walked all the way to the corner of St. Charles and Napoleon, and then made our way back to a spot just outside the Krewe du Brewe coffee house, where we posted up for the start of the earlier parade, known as Proteus.

Breakfast in the Bywater at @WhoDatCoffeeCafe

Who Dat Coffee Cafe
New Orleans is absolutely loaded with coffee houses and breakfast restaurants, and somehow I’ve always ended up missing the Who Dat Coffee Cafe. I had never managed to drive past it, and somehow, when I saw it in lists of restaurants, I suppose I always thought it was just a coffee house with maybe a few sandwiches. This time, I read the Yelp reviews, and came to realize that the Who Dat Coffee Cafe serves full breakfasts, and tremendous full breakfasts at that. And like all of the Crescent City’s better breakfast places, it has the charming interior decor, and the sidewalk seating as well. Of course the coffee is first-rate as well, and there are salads and lunch options too. Be sure to pay Who Dat Coffee Cafe a visit on your next trip to New Orleans.

Who Dat Coffee Cafe
2401 Burgundy St
New Orleans, LA 70117
(504) 872-0360
https://www.facebook.com/whodatcoffeecafe