For Mardi Gras 2022, I decided to ride the Amtrak train down to New Orleans instead of driving my car. I learned that train travel is slow, and at least at the lower fare level, fairly uncomfortable. Worse, dining car service has been eliminated on most routes, and the snack bar food is atrocious and highly overpriced. On the other hand, one gets a very different view of the countryside and small towns from the train.
Upon arrival at New Orleans’ 1950s-style terminal, I was extremely hungry, but limited to something within walking distance, and there was really only one choice, Central City BBQ. To be sure, barbecue is not my usual first thought when I think New Orleans, although there are a number of well-regarded barbecue places about in the Crescent City. But Central City proved to be an inspired choice. Here it was the Saturday before Mardi Gras, and they were open, and not even crowded, which was peculiar, to my way of thinking. The building was attractive, and the smell around the building was delightful. And I got daring; I decided to try the brisket. Brisket is hard to do well; rarely have I had good brisket outside of Texas. But Central City passed the test, with possibly the best brisket I have had anywhere other than Austin. The bacon mac and cheese that came with it was equally pleasing. My food was served promptly, and my meal and drink came to less than $20.
Central City BBQ is also apparently something of a destination at times. There is an extensive outdoor area complete with stage, outdoor bars, colorful painted murals and plenty of tables and chairs, all of which were somewhat reminiscent of Memphis’ Railgarten club. I am not sure when Central City features live music, but it would clearly be a fun place to catch a band. While visiting America’s greatest city, don’t miss out on Central City BBQ.
Central City BBQ
1201 S Rampart St
New Orleans, LA 70113