The actual day of my birthday was much colder than the day before, but my friend Darren Towns of TBC Brass Band and I headed out to Polly’s Bywater Cafe, which is just about my favorite breakfast spot in New Orleans, for omelettes, biscuits and coffee. Then I stopped by Aunt Sally’s Pralines in the French Quarter to pick up a box of pralines to take home to Memphis. Actually, Decatur Street is a bewildering array of different praline shops, and figuring out which one to choose is not easy, but a waiter at the Cafe du Monde the night before had told me to pick a shop where the pralines were being made in house. It proved to be great advice. Although Aunt Sally’s pralines were outrageously expensive, they were just about the best I had ever had.
Darren had a busy day of things to do, so I dropped him off and headed by a Rouse’s supermarket to get the French Market coffee varieties that I cannot find in Memphis, and then headed across the Causeway to the Northshore on my way back to Memphis.
At Jackson, I headed to the District at Eastover to have lunch at Fine and Dandy, the upscale burger and sandwich restaurant which I had seen on my Grambling trip. Fine and Dandy is something of an enigma, with the high-end ambiance of a steakhouse, but an emphasis on burgers and other sandwiches. Frank Sinatra, Tony Bennett and other jazz vocalists comprise the soundtrack, giving the place a sort of “Oceans Eleven” vibe, but prices are reasonable, and the food is very good. I learned from my server that Fine and Dandy and its sister restaurant nearby, Sophomore Spanish Club, are locally-owned, one-of-a-kind restaurants. However, they are concepts that I could imagine working well in other cities.
After grabbing a latte at il Lupo coffee across the parking lot, I got back on the road north toward Como, Mississippi, where the bluesman R. L. Boyce was to be the Grand Marshal of the annual Christmas parade. With each mile northward the weather seemed to get colder, and by the time I arrived in Como, it was almost time for the parade, and extremely chilly.
Presumably the freezing weather and Monday night timeframe combined to keep the crowds to a minimum, but there were handfuls of parents and kids along Main Street, where some Black equestrians with their horses were riding up and down the street ahead of the parade’s start.
As I expected, Como’s parade was fairly small, some fire trucks, some cars with the mayor and other city officials, a few mayors from other towns, a Corvette car club, the bands from Rosa Fort High School in Tunica and the North Panola High School in Sardis, and the horsemen. R. L. was riding in a truck that had been emblazoned with the words, “Grand Marshal R. L. Boyce” and waved to me when he recognized me.
The parade u-turned north of the business district and headed back down the other side of Main Street, but the whole event only took about twenty minutes.
When it was all over, thoroughly frozen, I headed into Windy City Grill for my birthday dinner. Windy City is not a fancy restaurant, but it was bright, warm and cheerful inside, and fairly crowded for a Monday night. After a small pepperoni and bacon pizza, then I got back on the road to head home to Memphis. Although it was cold, it was a thoroughly enjoyable birthday. And I was so happy for the great honor showed to R. L. Boyce by his hometown.
With my birthday falling on Monday December 2, I decided to celebrate a day early by going to New Orleans for the Dumaine Street Gang second-line, since I knew that the To Be Continued Brass Band would be playing in it.
The TBC Brass Band, as it is usually called, is one of the bands that first attracted me to New Orleans’ street brass band culture, and is the band that most typifies the modern brass band sound and style. Although the band has a youthful, defiant hip-hop swagger, its music is firmly rooted in both the brass band tradition and the standard soul tunes of the Black community.
Waking up at 8 AM in Jackson, Mississippi, I had to stop for breakfast, which I did at Cultivation Food Hall, where I had chicken and waffles at a place called Fete au Fete, which I didn’t realize was a branch of a New Orleans restaurant chain. However the food was great, and with a cup of coffee from Il Lupo Coffee I got back on the road headed for New Orleans. Unfortunately, the parade was set to begin in the Treme neighborhood at noon, and I only made it across the causeway at 11:45, and by the time I made it to Treme and found a place to park (under the I-10 overpass on Claiborne), the parade was already underway. However the weather was a pleasant 70 degrees, and the sun was out, and as a result, crowds were everywhere. The club members and bands were just coming out of the Treme Community Center when I arrived, and although I would have liked to have grabbed a coffee at the Treme Coffeehouse before following the bands into the parade, I decided it was better not to be left behind.
As it turned out, TBC had not yet come out of the community center, and they were marching behind the Divine Ladies, a social aid and pleasure club that apparently parades with the Dumaine Street Gang every year. This year’s parade actually featured no less than five bands, and as we headed out Orleans Avenue, with the sun beaming, I felt the wave of exhilaration that I always feel when starting out on a second-line. At first there were fewer onlookers along the sidewalks, but eventually the crowds picked up, including those on horseback that always seem to appear at any downtown second-line. One difference with this particular second-line was that there were almost no route stops at all, and the bands and marchers had little time to rest. One exception was a brief stop along Broad Street, where a group of Mardi Gras Indians began setting up a chant “They got to sew, sew, sew” with tambourines, which Brenard “Bunny” Adams, the tuba player for TBC, ended up picking up, and soon the whole band was playing their brass band version of it. Not long afterward, the Divine Ladies instructed their members to move forward, and we were soon on the march again.
Walking down Esplanade, I noticed the ruins of Le Palm Ballroom, at which once I had seen TBC play at a funeral. Now the roof had caved in, and the building seemed destined for demolition. Heading up Claiborne Avenue, past Kermit’s Mother-in-Law Lounge, we came to St. Bernard Avenue and headed up it past Celebration Hall and the Autocrat Club, where a lot of motorcycle clubs had posted up with their bikes. The parade went as far as the Dollar General and T-Mobile stores, and then u-turned to head back down toward Treme, with TBC breaking into a joyful and upbeat song that I had heard them play before but which I didn’t know the name of.
However, I was filming video footage with my iPhone 7, and it soon ran out of battery life, so when the second-line started down the final push along Claiborne, I fell out of the line and went to my car, in order to begin charging the phone. I had thought that I could grab a coffee at Treme Coffeehouse, and meet up with Darren Towns, the bass drummer for TBC, but I was frustrated on both counts. About 5000 or so people were at the second-line, and the resulting gridlock and chaos made getting anywhere impossible. The police had the whole area around the community center and coffeehouse blocked off, and not only could I not get into the area, but Darren could not get out. The end result was that he could not go with me for my birthday dinner in New Orleans.
Instead, I headed across the river to Gretna to the Liberty Kitchen Steak and Chop House, which was one of the few steakhouses open in New Orleans on a Sunday afternoon. Darren and I had eaten at one of their sister restaurants in Metairie a few years ago; that location had closed, but we had been impressed with the food. I was impressed again on this particular evening; my filet mignon was delicious, as were the sides. The food was not cheap, but I have had inferior meals at higher prices, and the easy access and free parking were an added benefit.
After dinner, I wanted dessert, so I headed over to Freret Street to a place called Piccola Gelateria, where I had a peanut butter and fudge gelato in a cup, and by then, it was time to head back over to Kermit’s Mother-in-Law Lounge, where the TBC Brass Band was playing their weekly Sunday night gig.
The Mother-in-Law Lounge was founded by the late Ernie “K-Doe” Kador, who named the place for his biggest recorded hit ever, “Mother in Law.” After he passed away, his widow had kept it open until she also passed away. Kermit Ruffins, the world-famous trumpet player who is also well-regarded as a chef, had closed his jazz lounge in the Treme neighborhood, but when the Mother-In-Law Lounge closed, he acquired it, restored it and soon had it back open. There was already a significant crowd in and around the lounge when I got there, despite the fact that the live music had not yet started. Somewhat incongruously, the center of attraction was at first a DJ playing New Orleans rap and bounce. But it was the older, classic stuff and contributed to the feel-good vibe of the place, which was painted in vibrant colors and with numerous slogans and quotes from the late K-Doe.
Although I feared that the weather would turn colder, at least when I arrived, it was still fairly warm and pleasant out on the patio where the stage was located. The TBC members had largely stayed in the area, as they could not get out of the massive traffic jam that had accompanied the end of the second-line, and they soon began trickling into the club and setting things up on the patio. There was a large television screen outside with the Sunday night NFL game on, but most of the attention was focused on the stage once the To Be Continued Brass Band started playing. Ruffins’ love of marijuana is no secret, and when the TBC band played a new song about “getting so high,” Kermit suddenly appeared on the roof and shot off fireworks, to the thrill of the patio crowd. The band also broke out with a new song, “I Heard Ya Been Talking,” which is aimed at the Big 6 Brass Band, a newer band that has allegedly been talking smack against TBC. Such rivalries, which resemble rap group rivalries, are a usual thing in the New Orleans brass band culture.
As the night progressed, things got chillier on the patio, and TBC broke out with some smoother sounds, a pleasant reading of the Temptations’ “Just My Imagination” and Smokey Robinson’s “Quiet Storm.” Then they closed out, all too soon, with a funky version of “We Wish You A Merry Christmas” that seemed to owe something to the Jackson 5’s “The Love You Save.” It was a great way to end the evening.
But by now, it was fairly chilly indeed, and fog was developing. I met Darren Towns in Marrero, and we headed back over to the French Quarter in New Orleans to the Cafe du Monde for cafe au lait and beignets. In previous years, my move would have been to the Morning Call at the Casino in City Park, but the City of New Orleans had evicted Morning Call in favor of the Cafe du Monde, but the latter had decided to not be open 24 hours a day in City Park, and the location had already closed for the night. Fortunately, we were able to find a free parking place along Decatur Street, and we sat at the table enjoying our beignets and coffee. Bunny had called Darren from Frenchmen Street, but he didn’t come through where we were, and so when we left, we drove down Frenchmen Street to see if anything was going on, but there really wasn’t much of anything, and the fog and chill were in the air. Ultimately, we headed back across the bridge to Marrero. But it had been a great day to celebrate my birthday with my favorite brass band in New Orleans.
Change is inevitable, and sometimes it is necessary, or even good. When I started THE FRONTLINE in 2008 as a blog, it was an outgrowth of a hip-hop column of the same name that ran in several magazines, including Rap Sheet, Down and Murder Dog. But over the last eleven years, the blog has morphed into more of a Southeastern culture and lifestyle blog. Articles about rap groups have given way to articles about New Orleans brass bands, Mardi Gras Indian tribes, Black fife and drum bands in Mississippi, Hill Country blues, and the occasional restaurant review. The name THE FRONTLINE really does not fit what the blog has become. So, in the next month or so, THE FRONTLINE will be transitioning to THE DELTA REVIEW. The new name is not only more consistent with what is in the blog, but it also celebrates the forward-thinking magazine of that name that existed from 1966 to 1969, first in Greenville, Mississippi and then in Memphis, Tennessee. Nothing much will change other than the name and the web address. We hope you will stay with us on this journey.
Brownsville drummer Kesha Burton had asked me if I would take her to the annual Blues on the Bluff fundraiser for Memphis community radio station WEVL, so although I hadn’t originally planned on going, I agreed. Although the weather had been horribly hot all day, showers had popped up in Fayette County, and things began to cool off as we headed into Memphis.
The Blues on the Bluff event is always held at the National Ornamental Metal Museum, which occupies a portion of the former Naval Hospital on the bluff south of the old Memphis-Arkansas and Harahan Bridges. There are few better views of the river than that location, and with its lovely tree-shaded courtyard, it makes a great venue for live music.
This year’s line-up included a Booker T. & The MG’s tribute band called the MD’s, who were on stage when we arrived, and after their performance, then the Ghost Town Blues Band marched into the courtyard in a Dixieland jazz band fashion before playing their set, which included a lot of new music from their forthcoming album “Shine.” A noteworthy feature of GTBB is their large brass section, which includes my homeboy Suavo J on trombone.
The headliner for the night was Lightnin Malcolm , the Hill Country bluesman from Byhalia, and Kesha got a chance to perform with him on percussion. His music consists of Hill Country standards, and originals in the Hill Country style, as well as some that are more alternative and even reggae-influenced, and the crowd of about 200 thoroughly enjoyed themselves.
In addition to music, there was a food truck from Fuel, the former restaurant on Madison Avenue, the folks from MemPops selling homemade ice cream pops, plenty of beer from Memphis Made Brewing, and a silent auction.
But the overwhelming highlight of the evening was the absolutely amazing sunset over the river, which started out a dazzling yellow, changing to a golden orange and then a deep red before it disappeared behind the treeline to the west in Arkansas. It was the perfect end to the day.
At the end of the evening, Kesha decided to stay with friends in Memphis, and I was starving, as the Fuel food truck had offered only tacos, so I headed to the Slider Inn in Midtown for a late-night dinner on the outdoor deck.
Sunday morning, Darren Towns and I headed over to yet another new breakfast spot in New Orleans, this one in a familiar location, 139 South Cortez in Mid-City which was the original location of the Ruby Slipper, now a fairly-popular breakfast chain in New Orleans. The chain had let their original location go as they opened new locations closer to the tourist areas, but I was surprised to see that it had reopened in June as a new restaurant called Fullblast Brunch. Opening a breakfast restaurant in New Orleans would seem to be a foolhardy proposition, as the city seems to have more of them than any other place I have been, and yet, with few exceptions, they seem to fare well despite the obvious level of competition. One must conclude that New Orleanians absolutely love to eat breakfast out rather than at home. One of the things I find so special about the city as well is its tendency to have great restaurants on street corners in otherwise residential neighborhoods, a dynamic that is certainly true of the building where Fullblast is located. The restaurant is still relatively new, and to our surprise, we had no trouble getting a table at all. Both the food and the coffee were great, and although we enjoyed standard breakfast fare, we heard others rave about the crab cakes.
After breakfast, I wanted to head out along St. Claude Avenue to get some pictures of the neighborhood murals, which are another unique facet of New Orleans life. Every time I visit, it seems that new murals have appeared along the major thoroughfares, celebrating local hip-hop artists, Black history icons like Harriet Tubman, or the musicians and social aid and pleasure clubs of the 9th Ward. The latter mural particularly interested Darren, as it included a painting of TBC’s deceased saxophone player Brandon Franklin, who was from the 9th Ward, but I was somewhat shocked by a building on which seemed to have been painted the slogan “Support Murder.” I am well aware of the problems in America today, but I wasn’t expecting to see so stark and violent a message. But as it turned out, a crucial letter was hidden behind a telephone pole, and when we got closer, the slogan actually read “Support C-Murder,” the former No Limit Records rap artist, a sentiment that I agree with whole-heartedly.
Darren and TBC Brass Band were getting ready for a performance at some beer and barbecue festival at Wollenberg Park along the Mississippi River, but I had to get on the road and head back to Memphis. Leaving New Orleans is never easy for me, and it typical leaves me rather sad. However, I was able to stop at a Rouses in Ponchatoula, and load up on French Market and Mello Joy coffee capsules for my Keurig machine at home. I also picked up a pound of beans from a Baton Rouge coffee roaster called River Road Coffee Roasters, and was quite pleased with the results when I got home.
There are no second-lines during the summer, at least not the large, official ones sponsored by social aid and pleasure clubs, but that doesn’t mean that brass band activity dies down during the summer. If anything, the bands are busier than ever, due to weddings, birthdays and family reunions, as well as club dates and outdoor music festivals, so I usually try to make it to New Orleans at least once during the summer to hang out with my friends in To Be Continued Brass Band, and this year was no exception, as I made my way down on July 20th, stopping in Covington, Louisiana for a dinner at The Chimes, an excellent seafood restaurant along the scenic Tchefuncte River. But it was after midnight when I arrived in New Orleans, and my TBC Brass Band friends were gathered outside of a place called Jokers Wyld and Mickey’s Playhouse (the former Ooh Pooh Pa Dooh) where they were supposed to be playing for some sort of party. After I parked and pulled around the corner, I found them engaged in a friendly but vigorous band argument of some sort, which is often the case in New Orleans, as band is a competitive sport in that musical city. Unfortunately, the man who had engaged the band “went off to get the money” and never returned, so they didn’t play, and I instead grabbed a cafe-au-lait and some beignets and made my way to the West Bank and to bed.
The next morning, my homeboy Darren Towns, the bass drummer for TBC, his two young daughters and I headed into the Bywater neighborhood to have breakfast at a bright and cheerful new spot on St. Claude Avenue called Polly’s Bywater Cafe, which had not been there when I was last in the city at Mardi Gras. In one sense, Polly’s takes a page from other typical New Orleans breakfast spots, with local artwork on the walls, and a bright color scheme, and cheerful, sun-catching windows and decor. But we greatly appreciated the private parking lot (a rarity in New Orleans), the pleasant, efficient service, and the extremely high-quality food. Thoroughly satisfied, we were soon on our way to a recording studio in Mid-City, where TBC was to record a commercial with the legendary Kermit Ruffins.
After the studio session, it was largely gigs all day, with the first one being a wedding reception at an event venue in Jefferson Parish. From there I ran Darren by Guitar Center so he could buy a new cymbal for his bass drum, and then we headed to Legacy Kitchen, a new local chain of restaurants that I had been eager to try. We found the food excellent (I had the chicken and waffles), and we liked the upbeat vibe of the place, although prices were fairly steep. From there we had to head to the arena on the Xavier University campus, where a family reunion was taking place. Like the earlier wedding reception, the organizers had hired both the TBC Brass Band and some of the Zulus to be there in costume, and the attendees seemed to enjoy it.
The next stop was another wedding reception, this one at the Veterans of Foreign Wars Post in Algiers, right at the border with Gretna, and at that particular location, the crowd had gotten rather rowdy, and some men were trying to calm down a man who was obviously intoxicated. But the performance went well, and the crowd seemed to enjoy TBC greatly, and again, there were members of the Zulus in costume there as well, which apparently is the current trend in New Orleans events.
Our final destination was a birthday party in the Seventeenth Ward at a place called the Broadway Bar, where a large crowd was gathered out in the street, at tables and chairs in front of the club, and inside. The place was so crowded that it was hard for TBC to get into the club, but the Broadway is the type of hood club where the band and the crowd feed off of each other, and their performance was the hypest of the whole day. After TBC came back out of the truly tiny club, the band and members of the crowd began a sort of second-line around the neighborhood, and were not ready to break up when we made it back around to the club entrance. So TBC played for another twenty minutes or so while the man whose birthday it was, and his father danced in the street, along with some other people from the crowd. Finally, about 1 in the morning or so, we finally left the area. After one of these serendipitous New Orleans moments, the mood is usually exhaustion but exhilaration too, and this night was no different.
Lundi Gras, the Monday before Mardi Gras Day, is basically a holiday in New Orleans, and thus ordinary things like getting breakfast can become a little complicated. My friend Darren Towns, his wife Jarday, and their children and I had planned to grab a breakfast at a new spot called Cloud 9 Bistro uptown at Magazine and 9th, a place that was supposed to specialize in liege waffles. Unfortunately, because of Lundi Gras, the restaurant had both cooks and servers not show up for work, and the owner stated it would be 45 minutes before he could even take our order. As a result, we walked around the corner to the Red Dog Diner, but they stated that the wait for a table would be at least two hours. Desperate, not to mention starving, I suggested that we try further uptown at Riccobono’s Panola Street Cafe, and although we did have to wait, it was a reasonable length of time, and we got seated. The breakfasts there are always great, and this day was no exception. However, the delays in finding a place and in getting seated meant that when we were through with breakfast, Darren only had about an hour before he was supposed to play at his afternoon gig.
I had traveled to many gigs with Darren and other members of the TBC Brass Band, and almost all of them had been fun, but this one on this particular day was not much fun at all. For one thing, it wasn’t a TBC gig, but rather a pickup band that had been hired for this particular event, and for another, the event had been put together by a certain celebrity performance artist who is often in New Orleans. Her desire to protect her privacy and not disclose her whereabouts meant that I was not to use my phone to film or photograph the goings-on, and that in fact I was to keep my distance from the whole thing. The organizers had given several different addresses to the musicians, perhaps another step in trying to keep paparazzi and other unwelcome guests at bay, and we had gone first to a location in the French Quarter before ending up on a rather desolate street in the 9th Ward neighborhood known as Holy Cross.
The organizers had hired both some Mardi Gras Indians, and musicians, for some sort of outdoor event. They wanted everyone other than the Indians to wear white, and one of the women explained to Darren that they were going to “build an altar” for their ritual, and that they would then walk to the river with the Indians and musicians to “make their offerings.” None of us were quite sure what exactly was going on there, whether voodoo, or New Age, or neo-paganism, but it was all quite strange, to say the least. The weather was bitterly cold as well, and eventually I retreated to the car, where I turned on the heat and sat there for the hour and a half or so that the procession and ceremony continued.
When it was finally all over, Darren and I decided to go and get dinner. Perhaps because of the cold, it never even occurred to me to suggest that we go to the parades. Instead we headed to the new Saltgrass Steakhouse in Metairie, where we enjoyed a steak dinner, and then we stopped by the Cafe du Monde on Veterans Boulevard for after-dinner beignets and coffee. Thoroughly exhausted, we decided not to go out for live music, but to head to the house and get rested up for the big day on the morrow.
My love affair with New Orleans brass bands actually began with a disappointment during the Cutting Edge Music Business Conference back in 2010. Hearing of a place called Donna’s Brass Band Headquarters on Rampart Street, I walked all the way from my hotel room at the Westin Canal Place to it, only to find that it had closed for good, its owners relocated to Florida. I really wasn’t sure what New Orleans brass band music sounded like, but I wanted to find out.
Fortunately, while I was in town for the conference, I saw that the Stooges Brass Band were playing a gig at a place called the Hi-Ho Lounge on St. Claude Avenue, and drove out there to catch it. In those days, the Hi-Ho had a decidedly inner-city vibe about it. People parked on the neutral ground in the middle of St. Claude, and there was a truck out front with a huge oil barrel smoker on the back cooking chicken wings and such. Inside the dark and steamy lounge, a standing-room-only, predominantly-Black crowd was enjoying brass band music, with a large crowd of buckjumpers in front of the stage. I had heard the traditional brass bands at Preservation Hall, but this music was at once rawer, newer and quite different. The rhythms of it were more African or perhaps Caribbean, the attitude more of young Black New Orleans than jazz tradition. I found both the music and the vibe thrilling, and then, unexpectedly, the band decided to take a break. As they walked out the front door to the sidewalk, I heard the beat of drums, and suddenly a brass band materialized from the dark neighborhood behind the lounge. They marched up to the Hi-Ho and called out the Stooges to a battle right in the intersection of the streets, and as the two bands battled back and forth, I was especially impressed with the band that had marched up to challenge the Stooges. As they played a tune that I later would learn was called “Why You Worried About Me”, I asked a young white girl if she knew who they were. She handed me her business card, which said she was Lisa Palumbo, and told me that they were called TBC Brass Band. That night, TBC became my favorite brass band in the world.
Within a year, the Hi-Ho had come under different owners, and brass bands were out. DJ’s, bounce rappers and electronic music were in, and the owners were clearly going for a different crowd. So I never would have imagined in a million years that I would be seeing a brass band in the Hi-Ho Lounge again, and certainly not To Be Continued. But Mardi Gras does strange things, and as I came into New Orleans from my day-long trekk across Mississippi, Brenard “Bunny” Adams texted me that they were playing at the Hi-Ho, so I made my way to the spot as quickly as I could. Finding a place to park was not as easy as it had been eight years before, but I could hear the unmistakable sounds of my favorite brass band coming from the club from several blocks away as I walked up. Unfortunately, as I walked up to the entrance to see about going inside, I heard them announce that the last tune had been their final one, and to wish everyone good night. Although I was disappointed, the TBC band members were glad to see me, and we spent nearly an hour out in front of the club getting caught up and talking, while other bands set up and played for the party crowd that was gearing up for the holidays. Because Lundi Gras and Mardi Gras are actual holidays in Louisiana, lots of people are off work, so the Sunday night parties go on into the wee hours of Monday. But I was exhausted, so I ended my night early at the house of a friend on the West Bank.
Although fife and drum bands once were common in West Tennessee, the phenomenon had largely died out by 1980. The Tennessee State Archives created a mentorship program that was designed to reintroduce fife and drum music to Haywood County by having R. L. Boyce teach the traditional drumming styles to a young Brownsville resident, Kesha Burton, who in turn can teach it to other young people in her community. Because Boyce was primarily a drummer, his daughter Sherena arranged for a fife player, Willie Hurt, from Sardis, Mississippi to come and teach the fife to Kesha, although he also is a skilled snare and bass drummer. Although lessons had been occurring since December, on January 27th, the West Tennessee Delta Heritage Center sponsored the Sleepy John Estes Blues Jam, and the public finally got to hear the first results of the lessons, with Willie Hurt, Kesha Burton and Sherena Boyce playing snare drum, bass drum, fife and tambourine, with various switching of instruments. R. L. Boyce had been nominated for a Grammy and was on his way to the Grammy Awards in New York.
As for the blues jam, it ended up being more about Americana music than the blues per se. There was a considerable amount of folk and bluegrass, and a little bit of blues-inflected music. But sadly, there are few of the original generation of blues musicians left in West Tennessee, the exception being harmonica player Linzie Butler, who was present at the event. The fife and drum music was something of a surprise at this year’s jam, but it was well-received all the same.
I got an invitation on Facebook a week or so ago from a musician friend, trombonist Victor Sawyer, to come to the debut performance of a new Memphis brass band called the Lucky 7 Brass Band, which was being held at Growlers, the former location of the Hi-Tone on Poplar Avenue across from Overton Park. Memphis has had a couple of other brass bands, the Mighty Souls Brass Band and the Memphorleans Street Symphony. But, because we are not a city that has Mardi Gras (or even the Cotton Carnival any more) and because there is no real second-line culture here, our brass bands are more concert ensembles, and none has the separate snare and bass drums that characterize the average New Orleans brass band, and they may include indoor instruments like a drumset, a keyboard or even an electric guitar or bass. In that regard, the Lucky 7 Brass Band was true to form, including an electric bass rather than a tuba, and a drumset rather than the traditional separate snare and bass drummers. But what it did bring to the table was more of the street edge that the Crescent City bands have, and a tight and clean ensemble sound. For their debut performance, which was all too short at just under an hour, they played cover tunes exclusively, but these ran the gamut from New Orleans standards to contemporary hip-hop, and a good-sized crowd came out (with the threat of bad winter weather hanging over Memphis) to cheer them on. The Lucky 7 Brass Band is one we will likely be hearing a lot more about in the future.